The prices shown below are for Dine-In only. For Takeaway Orders please download our Takeaway Menu

(v) = Vegetarian; (n) = Contains nuts; (g) = Contains gluten; (s) = Contains sesame seeds

Thai cuisine commonly requires the use of nuts and other ingredients (celery, cereal, crustacean and mollusc meat, egg, fish, lupin, milk, mustard, peanut, sesame seed, soya, sulphur dioxide) known to cause allergic reactions to some sufferers. It is therefore very important that customers advise the staff if they suffer from any food allergies. While every care is taken to avoid cross contamination when processing allergen free orders, our dishes are prepared in areas where allergenic ingredients are present so we cannot guarantee that dishes are 100% free of these ingredients.
Please be aware that a 10% service charge will be added to the total bill of 6 guests or more.